Nutrition and Food Management
Dietetics
Oregon State University (OSU) offers a Bachelor of Science degree in Nutrition and Food Management with a Dietetics Option. The Dietetics Option meets the American Dietetics Association academic and accreditation requirements for students interested in becoming Registered Dietitians. It is essential that you work closely with OSU's program advisor or Chemeketa's Dietetics program advisor to ensure that you choose the appropriate courses. To see a copy of the specific transfer guidelines, visit www.hsm.org and click on "Academic Programs".
Please contact the Hospitality and Tourism manaement program at 503-399-5186 for further advising. For OSU advice about undergraduate course requirements, students can contact the OSU College of Health and Human Sciences Student Support and Advising Office at 541.737.8900. A program guideline is available at www.htmprograms.com
Updated October 2007 by the College Advancement Department.