Course Descriptions
NFM225 Nutrition
Covers nutrients, their sources, and body utilization to promote optimum health. Includes development of eating patterns, current dietary trends, nutrition information in mass media, and current national and international problems. Prreequisite: Placement into WR115 (or higher), or completion of WR090 (or higher) with a grade of C or better; or consent of instructor. F, W, Sp, Su
4 Credits
NFM240 Nutrition in the Lifecycle
Understand how nutrition impacts key life stages from pregnancy through old age. Explore how lifestyle factors play an important role in nutritional requirements at different life stages. Offered as needed
3 Credits